SINCE JUNE 17, 2017
We proudly offer several creative vegetarian, vegan and gluten-friendly menu items. Our wait staff can readily answer questions you may have regarding food handling and preparation, food sourcing and help you make selections to meet both your dining and dietary preferences.
PLāYT offers a melding of Southern Foodways — Cajun, Creole, Gullah and other historic traditions — freshest, seasonal ingredients, local sourcing and sustainability, branded meats and specialty ingredients coming together using time-honored culinary techniques, slow-food philosophy and practices. Southern comfort.